Whether you are producing patties, kebabs, whole muscle, sausages or meatballs, our portfolio is equipped to serve your needs. We provide meat processing companies with high-quality ingredients for enhancing the sensory experience of processed meat products.
Lecithins & Fats
Our pulse proteins, flours, lecithins and fats bring functional properties that optimize the taste and texture of your meat offerings. And our meat extenders minimize formulation costs and maximize production yield, while providing formulation opportunities for healthier and more sustainable meat products. Our scalable supply of ingredients enables us to meet any demand for your growing business.