Food and Ingredients

We provide indispensable ingredients that shape taste, nutrition and culinary experience. Our plant-based specialty oils, fats and lecithins meet evolving dietary needs and trends, delivering the functionality and sustainability the food and nutrition industry demands, and satisfying the diverse tastes of consumers in every part of the world. We also supply a variety of milled grains – including wheat and corn– to leading producers while responding to new trends. And we offer a wide range of plant-protein ingredients to help meet increasing global demand for more sustainable, plant-based alternatives.

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Corn & wheat

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Plant Proteins

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Specialty Oils & Lecithins

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Reimagining the Future of Food

Partnering with us gives you access to our extensive technical expertise. We combine this with our unique market insights and your own specific knowledge to create products that keep you one step ahead. Whether you’re developing functional foods or more indulgent treats, we provide the support and expertise to create high-quality products that delight your customers.

Climate-focused Products and Services

We have been focused on developing low carbon and more sustainable products and processes that meet the demands of our customers and consumers. This includes the growing plant-based market for meat and dairy.
And it builds on new projects at Bunge for sustainable recycling of used cooking oil, an important way to reduce the life-cycle carbon cost of products. These are important elements of the sustainable transformation of the overall food system around the globe.

To Sustainability

Discover More About Our Industry-Leading Expertise

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Customer Collaboration

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Markets we Serve

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Responsible Supply Chains

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