Award for Plant Based Innovation PurePro proteins at FiE

In our search for a excellent melt in plant based cheese, our R&D and applications team used our PurePro faba protein thats made through a proprietary extraction technology to maintain its natural structure and function. It delivers a melting quality and eating experience in vegan cheese that is truly reminiscent of traditional cheese.

Proud that this years award for plant based innovations is awarded to our product!

Read more about our plant based protein portfolio here and contact our experts via [email protected].

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